A Cinematic Star's Earthy Pursuit: The Story of Wine and Roots

The Actor's Unexpected Return to Rural Beginnings

Kyle MacLachlan, an actor recognized for his memorable performances in films like 'Dune' and 'Blue Velvet,' and the iconic series 'Twin Peaks,' nurtured a deep affection for his childhood home in Washington State. Despite a demanding career that often placed him between the vibrant cultural hubs of New York City and Los Angeles, his heart consistently yearned for the Pacific Northwest. While celebrated for his discerning taste in coffee, MacLachlan harbored a profound conviction in Washington's capacity to produce world-class wines, a belief that would eventually guide his unexpected foray into viticulture.

A Father's Influence and a Legacy in Every Bottle

For MacLachlan, the inception of a Washington winery transcended a mere business venture; it became a poignant tribute and a means to spend meaningful time with his father, who passed away in 2011. He reflects on his return to Washington as being multi-faceted, with a significant motivation being the opportunity to bond with his aging father through a shared endeavor. His father, a gentleman farmer with a love for orchards and gardens, had cultivated an appreciation for the land that resonated deeply with MacLachlan, particularly in the context of grape cultivation and winemaking.

The Genesis of a Vintner's Passion: Discovering Washington's Potential

MacLachlan vividly recalls a pivotal moment that solidified his conviction in Washington wine's potential. It was a 1995 Red Blend from L'Ecole No 41, produced in the Rattlesnake Hills appellation near his hometown of Yakima. Initially skeptical, he was captivated by its exquisite taste, realizing the serious winemaking happening in his home state. This was further affirmed by a 1999 Dunham Cellars Syrah, crafted by Eric Dunham, who would later become MacLachlan's first winemaker. These experiences convinced him of the profound possibilities within Washington's wine industry.

Crafting the 'Bear's Wine': A Homage to Shakespeare and Heritage

In 2005, MacLachlan collaborated with Eric Dunham of Dunham Cellars in Walla Walla to launch 'Pursued by Bear.' The name itself is a clever nod to a stage direction from Shakespeare's 'A Winter's Tale,' reflecting MacLachlan's theatrical background. Initially focusing on a single Cabernet Sauvignon sourced from two distinct vineyards within the Columbia Valley appellation, the project utilized 100% new French oak, a testament to their commitment to quality. The early success of these wines was not only personally validating for MacLachlan but also a source of immense pride for his home state. His initial vintage produced 300 cases, with the encouragement of Dunham to not only sell the wine but also to plan for future vintages.

The Evolution of a Winemaker: Deepening Commitment and Expanding Horizons

MacLachlan's early involvement was sporadic, fitting it in when his acting schedule permitted. However, by 2014, his commitment deepened considerably. He began to meticulously focus on the various cooperages and vineyard sources, signifying a shift towards serious engagement with the intricacies of winemaking. Unlike many celebrity wine brands, MacLachlan is genuinely invested in both the viticultural and production aspects, engaging in blending decisions and oak selections. He collaborates closely with long-time Washington winemaker Dan Wampfler, highlighting a collaborative approach to quality wine production. MacLachlan emphasizes his respect for the intelligent individuals he works with, participating actively in the blending sessions and oak choices, demonstrating a truly hands-on approach.

Embracing Washington's Unique Terroir: A Symphony of Diversity

As a lifelong Washington native, MacLachlan understands the region's distinct 'Washington profile,' characterized by a diversity of terroirs and vineyard sites. The sourcing from areas like SageMoor in White Bluffs and Les Collines in Walla Walla showcases the brand's commitment to exploring and expressing the unique characteristics of Washington's wine regions. In 2016, MacLachlan assumed sole proprietorship of 'Pursued by Bear.' That same year, the brand introduced an entry-level red wine and a Chardonnay under the 'Bear Cub' label, designed for broader production and national distribution. This expansion reflected MacLachlan's burgeoning excitement for the project, leading to increased fruit sourcing from various vineyards and, consequently, more wine production to meet demand.

Rooted in Place: MacLachlan's Unwavering Dedication to Washington Wine

Despite the challenges currently facing the wine industry, MacLachlan remains steadfastly committed to his home state and the wines produced there. His journey has seen him navigate partnerships and eventually go solo, consistently nurturing the brand and building strong relationships with growers and winemakers. These connections underscore his profound belief in the Washington wine community, echoing the timeless sentiment that, truly, there is no place like home.