Research has uncovered a novel connection between intermittent fasting (IF) and improved cardiovascular health. By altering gut bacteria, IF can boost levels of a crucial metabolite that significantly reduces the risk of dangerous blood clots and heart attacks. This discovery suggests that dietary patterns like IF may hold the key to a healthier heart.
The study, published in Life Metabolism, explored how IF impacts platelet activation, a critical factor in cardiovascular disease (CVD). CVD claims over 20 million lives each year, primarily due to heart attacks or strokes caused by blocked arteries. Common risk factors for CVD include atherosclerosis, elevated cholesterol, and increased blood glucose levels, all of which contribute to heightened platelet aggregation and subsequent arterial thrombosis.
Despite the widespread use of antiplatelet medications, many patients continue to experience heart attacks due to platelet-induced coronary vessel clots. Lifestyle modifications, such as adopting IF, have shown promise in mitigating these risks. IF involves reducing calorie intake on specific days, which has been linked to reduced adverse outcomes in various health conditions, including diabetes, high cholesterol, cancer, Alzheimer's disease, and age-related health decline.
The investigation revealed that IF not only improves cardiovascular health by lowering blood pressure, cholesterol, and insulin resistance but also influences gut microbiota and their metabolites. The study involved coronary artery disease (CAD) patients treated with aspirin who were randomly assigned to either an IF or unrestricted diet group. After a 10-day experiment, researchers observed that IF inhibited platelet activation and thrombus formation in both humans and mice.
Spectrometric analysis identified higher levels of indole-3-propionic acid (IPA) in the IF group. Further experiments demonstrated that IPA treatment effectively inhibits platelet activation and delays thrombin formation, comparable to the efficacy of commonly prescribed antithrombotic drugs. Moreover, combining IPA with clopidogrel had a synergistic effect on preventing thrombus formation.
IPA, produced primarily by the gut bacterium Clostridium sporogenes, binds to the platelet pregnane X receptor (PXR), inhibiting downstream pathways that prevent thrombus formation. Mice treated with C. sporogenes exhibited higher IPA levels and significantly lower platelet aggregation, further supporting the role of IPA in platelet inhibition.
In conclusion, intermittent fasting appears to enhance cardiovascular health by altering gut microflora, leading to increased serum IPA levels. This process is mediated by IPA-PXR binding, which suppresses platelet activation. These findings suggest that IF could be a promising therapeutic approach for patients with coronary atherosclerosis, although additional clinical studies are necessary to validate these results.
By embracing IF, individuals can potentially reduce their risk of heart disease and promote overall well-being. This research underscores the importance of exploring natural methods to improve health and highlights the positive impact of lifestyle choices on cardiovascular wellness.