Upon setting foot on the island, sidestep the bustling center of Oia and direct your path towards the serene village of Megalochori. This tranquil haven, characterized by its winding cobblestone paths and scattered vineyards, offers an authentic Greek welcome. Take a moment to wander among its traditional churches, such as the captivating Church of Agios Nikolaos, and explore the charming family-owned boutiques, where unique handcrafted items like leather sandals and ceramics await. For a refreshing break, a stop at Kafeneio in the historic heart of Megalochori is highly recommended. Here, a quick sip of ouzo or a warm coffee, accompanied by traditional local snacks, provides the perfect re-energizing experience, allowing you to gently acclimate to the island's rhythm.
As the afternoon unfolds, immerse yourself in Santorini's renowned wine scene, beginning with a visit to a local vineyard. Estate Gavalas, the island's oldest winery, now managed by its fifth generation, offers an unparalleled glimpse into the region's winemaking legacy. This classic Greek cave winery provides a deep dive into tradition and history, complete with engaging vineyard tours and tastings held within its ancient canava, or cellar. The experience allows visitors to appreciate the profound connection between the island's volcanic soil, its ancient vines, and the distinctive saline minerality found in the indigenous Assyrtiko grape.
Continue your cultural exploration by heading to the nearby Symposium Cultural Center, a captivating space housed within a former winery. Opened in 2018, this center is dedicated to preserving and sharing ancient Greek traditions through interactive workshops, exhibitions of vintage musical instruments, and live performances. After exploring its rich offerings, unwind in the beautiful garden or enjoy a drink at the Muses wine bar, soaking in the artistic ambiance. As dusk approaches, seek out a secluded spot to witness Santorini's legendary sunset. Rather than joining the crowds in Oia, consider the Akrotiri Lighthouse or the island's highest peak at Prophet Elias Monastery in Pyrgos. These locations offer breathtaking, tranquil views, providing a serene backdrop for the day's end.
For your evening meal, indulge in an unforgettable dining experience at Alati, nestled within the Vedema Resort. This exceptional restaurant is set inside a remarkable 400-year-old Santorinian wine cave, offering the choice of a romantic candlelit underground setting or an al fresco meal with stunning views of Megalochori's blue-domed church and surrounding vineyards. The menu masterfully blends traditional Greek cooking with modern elegance, promising a gastronomic journey that complements the island's unique flavors. Dishes like the slow-roasted Kokoras with handmade pasta and the rich Lemonato, roasted pork cheek with celery and truffles, are culinary highlights not to be missed.
Start your next day early to experience Oia, the island's iconic village, without the usual throngs of tourists. Arriving just after sunrise allows you to wander its picturesque cobblestone streets and navigate its narrow steps in peaceful serenity. This is the ideal time to capture stunning photographs of the white buildings and blue-domed roofs perched dramatically on the cliffs, offering panoramic views of the sea. Remember to respect private property and avoid walking on church roofs, ensuring a pleasant experience for everyone.
After your tranquil morning stroll through Oia, head to Lotza, located in the village's heart, for a breakfast with an unparalleled view. Secure a window-side seat to enjoy sweeping vistas of the iconic white domes set against the vibrant turquoise sea. Savor a traditional Greek breakfast, perhaps the delicious yogurt with honey and walnuts, and energize your day with an iced coffee (freddo).
Spend the remainder of your morning unwinding on one of Santorini's distinctive beaches. The island is famous for its volcanic black sand beaches, with Perissa, Perivolos, and Kamari offering excellent amenities including sun loungers, umbrellas, a selection of restaurants and bars, and water sports. For a different experience, visit Vlychada, the island's sole white sand beach, providing a stark contrast to the dark volcanic shores.
For lunch, make your way to Vlychada for a delightful seaside seafood meal at To Psaraki. This restaurant is highly recommended by locals and visitors alike for its simple yet fresh-from-the-sea dishes. Do not leave without sampling their renowned fish carpaccio and the traditional Portokalopita, an exquisite orange pie, both celebrated for their authentic flavors.
Continue your oenological exploration with more winery visits in the afternoon. Begin at Santo Wines' Wine Tourism Center in Pyrgos, a large cooperative that also includes a tomato processing plant. This center boasts an impressive balcony with breathtaking views of the caldera. Founded in 1911, Santo Wines is Santorini's largest wine organization, representing 1,200 local cultivators. They offer comprehensive winery tours, various tasting experiences across three levels, a restaurant, and a shop stocked with wine and local provisions. Don't miss their highly acclaimed dolmadakia, or stuffed grape leaves. Afterward, venture to Vassaltis in Vourvulos, approximately a 15-minute drive away. This modern winery, led by young winemaker Yiannis Valambous, has garnered numerous awards since its opening in 2016. Vassaltis offers wine pairings with contemporary Santorinian dishes, all enjoyed amidst stunning vineyard and sea views. Alternatively, consider Artemis Karamolegkos Winery, a short drive from Vassaltis, known for its focus on the Assyrtiko grape and its modern approach to winemaking.
As the late afternoon transitions to evening, embark on a sunset cruise around the caldera, an essential Santorini experience. Options range from private charters to group tours, with companies like Volcano Yachting providing excellent excursions. Swimming in the volcanic hot springs within the caldera is a memorable highlight. Witnessing the island from the sea offers a fresh perspective, culminating in the spectacular sunset where numerous catamarans gather to share the view. For dinner, seek out Metaxi Mas in Exo Gonia, a casual and welcoming eatery favored by locals for its authentic mezze and traditional Greek cuisine. The owner, Costas, passionate about fresh produce, often brings vegetables from Crete to ensure the highest quality ingredients. It's widely regarded as Santorini's best mezze spot.
If your energy permits, conclude your day with a unique cinematic experience at Volkan on the Rocks. This restaurant and bar features an outdoor cinema that screens the popular Greece-based musical, Mamma Mia!, twice nightly. In addition to the movie, Volkan on the Rocks is known for its excellent wine selection and craft beer, offering a delightful and relaxed end to your Santorini adventure.
Begin your final day with an invigorating hike to fully appreciate Santorini's stunning vistas. Starting early is crucial to avoid both the intense heat and the inevitable crowds. A popular and highly recommended route is from Thira to Oia, commencing at the square next to Hotel Atlantis and following the uphill footpath. This caldera-side walk offers awe-inspiring views that truly captivate the senses, showcasing the island's dramatic volcanic landscape. Along the trail, consider stopping at Pink Sophia Maria for breakfast. This conveniently located spot offers a wide array of options, including various egg dishes, fluffy pancakes, and refreshing Greek yogurt bowls, providing the perfect fuel for your morning adventure.
Spend your mid-morning immersed in Santorini's rich archaeological past. The Archaeological Museum of Thera, which recently reopened after a comprehensive renovation, offers an insightful journey through the island's history. Its current landmark exhibition, 'Kykladitisses: Untold Stories of Women in the Cyclades,' provides a unique perspective on Cycladic history through the experiences of its women, running until October 2025. Alternatively, explore Akrotiri, an ancient city on the west side of Santorini whose ruins date back to 2000 BC. A tour of Akrotiri is highly recommended for those wishing to understand the lives and achievements of the people who inhabited the island before the volcanic eruption.
Conclude your Santorini adventure with a memorable lunch at Roza's in Vourvoulo, a hidden gem cherished by locals, offering a respite from tourist crowds. This intimate and casual restaurant specializes in fresh seafood, with the local red mullet and dentex being particular highlights, perfectly complemented by a crisp Assyrtiko wine. The owner, renowned for his knowledge of Santorini's history, is always eager to share the story of local wines, adding a personal touch to your final meal on this enchanting island.