In the heart of Alabama, a vibrant food truck scene has emerged, offering residents and visitors an exciting variety of culinary delights. From barbecue to gourmet sandwiches, these mobile kitchens have captured the hearts of many through their unique menus and flavors. Recently, This is Alabama engaged its audience by asking them to vote for their favorite food truck in the state. The results highlighted a diverse range of options, including burgers, lobster rolls, Cajun cuisine, and more. Below, we delve into some of the standout trucks mentioned by readers, showcasing why they stand out in Alabama's bustling food truck culture.
One of the most talked-about trucks is Frank N' Lola’s, based in Mobile. Renowned for its inventive burger creations, this food truck has claimed first place at Mobtown Burger Week for two consecutive years. Their Tropical Yet Smash Burger, featuring double patties topped with bacon, pineapple, and teriyaki sauce, exemplifies their creativity. Fans can follow their Facebook page to stay updated on their locations.
Fully Loaded on Wheels from Randolph County boasts a menu that caters to all tastes, ranging from burgers and salads to quesadillas and spuds. A standout dish is the big back spud, a baked potato loaded with pulled pork, bacon, cheese, and special sauces. Those eager to indulge should check their Facebook page for upcoming appearances.
Hootenanny BBQ in Ardmore has built a loyal following thanks to its award-winning barbecue offerings. Known for selling out quickly, this truck serves classic smoked sausage and massive nachos filled with pulled pork and mac and cheese. Visitors are encouraged to visit their Facebook page to avoid missing out.
For those seeking something unconventional, Shux Y’all Fire Roasted Corn provides a delightful twist on corn with various toppings and sauces. Their Buffalo Bill cob combines buttery corn with zesty ranch seasoning and dressing. Follow their Facebook page to catch them in action.
The It’s All Good Food Truck, another Mobile-based favorite, specializes in gourmet grilled paninis alongside mac and cheese bowls and loaded nachos. Their Cuban sandwich, crafted with smoked pulled pork, ham, pickles, and Swiss cheese, is particularly popular. Stay tuned via their Facebook page to enjoy their delicious meals.
Taste of Maine, located in Rogersville, brings coastal flavors inland with its lobster rolls and bisque. This northern Alabama gem offers seafood lovers a taste of the coast without leaving the state. Check their Facebook page for details on their whereabouts.
Roll Cajun Boudin transports diners to Louisiana with its Creole-style dishes, including jambalaya, boudin, and crawfish bisque. Based in Jefferson County, they also host seasonal crawfish boils. Visit their website for updates.
The Pink Pig, originating from Moulton, delights with its ever-changing menu featuring both traditional barbecue staples and innovative items like ribeye steak sandwiches and strawberry pretzel salad. Their dynamic offerings can be tracked through their Facebook page.
Austin Whereabouts, hailing from Birmingham, satisfies cravings for Central Texas barbecue with brisket, ribs, and smoked sausage complemented by flavorful sides. Don't miss their renowned banana pudding; follow their Facebook page to locate them.
Las Latinas Kitchen serves the Auburn area with authentic tacos, quesadillas, street corn, and other Latin specialties. For information on their next stop or their Opelika to-go location, consult their Facebook page.
Hey Bebe Food Truck brings New Orleans flair to Shelby and Jefferson County with its array of Creole dishes such as jambalaya, shrimp and grits, and stuffed baked potatoes. Handcrafted breads like Boululatta add further charm. Keep up with their schedule via their Facebook page.
Alabama's food truck landscape continues to evolve, offering endless opportunities for exploration and enjoyment. Each truck carries its own story and signature dishes, contributing to a rich tapestry of flavors across the state. Whether you're in search of comfort food or adventurous eats, these mobile kitchens promise a memorable dining experience.