Indulge Your Senses: A Symphony of Flavors Awaits at Singapore's Premier Wine Celebration
A Grand Showcase of Global Vintages
On November 22, 2025, the luxurious Shangri-La Hotel in Singapore will transform into a haven for wine lovers, hosting the region's most prestigious fine wine gathering. This one-day event will bring together an impressive roster of leading international producers, offering a rare opportunity to explore a diverse range of exquisite wines.
The Grand Tasting Experience
At the heart of the event lies the Grand Tasting, where attendees can savor an extensive collection of wines from celebrated estates. Participants will have the chance to sample five distinct wines, plus a special library selection, from each featured producer. This year's lineup includes iconic names like Château Pichon Baron, Laurent-Perrier, Marchesi Frescobaldi, Silver Oak, and Ao Yun. Additionally, the event will proudly showcase winning wines from the 2025 Decanter World Wine Awards, the globe's most influential wine competition. A notable addition this year is the debut of Dassai sake from Japan, offering an intriguing option for those seeking new and exciting flavors.
Unveiling Masterclass Series: Deepening Wine Knowledge
Beyond the main tasting hall, the Decanter Fine Wine Encounter offers exclusive masterclasses designed to elevate guests' understanding and appreciation of fine wine. These highly anticipated sessions will be led by representatives from three distinguished wineries: Henschke, Château Margaux, and Brunello di Montalcino.
Château Margaux: A Journey Through Decades of Elegance
Discover the rich heritage and exceptional quality of Château Margaux, one of Bordeaux's esteemed First Growths. This masterclass will provide a guided tasting of rare vintages, spanning four decades, from this historic vineyard. Participants will experience eight wines, including the refined Pavillon Blanc (1996 and 2018), acclaimed reds like Margaux du Château Margaux 2018 and Pavillon Rouge 2009, and a vertical tasting of the Grand Vin featuring the 2009, 1999, 1989, and 1985 vintages. This session offers a unique insight into the complexity, balance, and aging potential that define Château Margaux.
Brunello di Montalcino: Exploring Terroir and Time
Embark on a captivating exploration of Tuscany's Brunello di Montalcino through a side-by-side tasting from four renowned estates: Il Marroneto, Biondi Santi, Giodo, and Col d'Orcia. The masterclass will highlight the 2010 and 2020 vintages, revealing the subtle stylistic variations that arise from the region's diverse northern and southern slopes. Guests will gain a deeper understanding of what makes Brunello di Montalcino one of Italy's most celebrated DOCGs, with highlights including Podere Giodo 2020 and Il Marroneto 2010 and 2020.
Henschke: Celebrating Australian Winemaking Excellence
Uncover the legacy of Henschke, a revered Australian family winery renowned for its handcrafted, site-expressive wines. Sixth-generation winemaker Johann Henschke will lead this rare masterclass, presenting new releases alongside perfectly matured vintages from their legendary old-vine sites in Eden Valley, Barossa Valley, and Adelaide Hills. The session will feature exceptional wines such as The Wheelwright Shiraz 2021, Mount Edelstone Shiraz 2021, and the extraordinary Hill of Grace Shiraz 2021.
A Culinary Evolution: The Editors' Lunches
Making their debut in 2025, the Editors' Lunches offer an exclusive and intimate dining experience. Set within the sophisticated ambiance of the Shangri-La, these lunches will pair exquisite culinary creations with outstanding wines, all while Decanter's Regional Editors and world-class winemakers share their insights and stories. The full culinary lineup will be revealed soon, promising a perfect fusion of gastronomy and viticulture.