Deep in the heart of Hardy, Arkansas, a vibrant food truck has captured the attention of locals and visitors alike. Ariel Housmann's Chapo's Tacos, nestled at 203 E. Main Street, is not just a place to grab a meal but an experience that reflects her journey from law enforcement to culinary entrepreneurship.

Embark on a Flavorful Journey with Every Bite

Chapo’s Tacos stands as a testament to innovation and perseverance, offering a taste of authenticity that resonates with every customer who steps up to its counter.

A Unique Path to Entrepreneurship

Ariel Housmann's transition from law enforcement to owning a food truck might seem unconventional, yet it speaks volumes about her passion for cooking and community building. Her early years were filled with experiences that shaped her palate and ambition. Working alongside her best friend in a Mexican restaurant during her formative years exposed her to the artistry behind authentic flavors. These foundational experiences, coupled with her time spent in Texas, inspired her to pursue a dream of creating a mobile eatery dedicated to tacos. The leap into this new career was daunting, but her determination paid off as she brought her vision to life.The essence of Chapo's Tacos lies in its ability to transport patrons through flavor profiles reminiscent of sunny days in Mexico. Each taco tells a story, crafted with ingredients chosen meticulously to ensure a burst of freshness and zest. This dedication to quality and authenticity has quickly made Chapo's Tacos a beloved fixture in Hardy.

Community Spirit Amidst Adversity

April brought with it challenges unimaginable when flooding wreaked havoc on downtown Hardy. In times of crisis, the true character of individuals often shines brightest, and Housmann was no exception. During the recovery period, Chapo's Tacos became more than just a place to savor delicious food; it became a beacon of hope and solidarity. Housmann generously provided meals to first responders and others affected by the disaster, showcasing the deep connection she fosters within her community.Her words, “It’s like nothing I’ve ever seen in my entire life,” reflect both the shock and gratitude she felt while witnessing the resilience of those around her. By choosing to stay and serve during such adversity, Housmann demonstrated that business success goes hand-in-hand with giving back. This ethos continues to resonate with customers, drawing them not only for the delectable offerings but also for the warmth and generosity embodied by Chapo's Tacos.

Signature Creations That Define Chapo's Tacos

Among the many delights offered at Chapo's Tacos, certain creations stand out as must-tries. Quesabirria tacos, known for their rich, cheesy goodness, have garnered rave reviews and loyal fans. Each bite offers layers of flavor, combining tender meat with gooey cheese wrapped in perfectly toasted tortillas. Similarly, the street tacos deliver bursts of flavor with every morsel, highlighting the simplicity and brilliance of well-executed traditional recipes. Shrimp tacos, another star attraction, showcase Housmann's flair for seafood preparation. The succulent shrimp, marinated to perfection, are paired with fresh toppings that elevate each taco into a masterpiece. Customers rave about these signature items, noting how they capture the essence of Mexican cuisine while adding a unique twist that makes them distinctly Chapo's. Whether you're a long-time fan or trying them for the first time, these offerings promise an unforgettable dining experience.