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Local Food Truck Faces Financial Loss Due to County Regulation
2025-05-07

A food truck operator in Indian River County, Florida, is grappling with significant financial losses after being forced to cease operations at a location where he had been functioning without issues for months. Dane Jones, proprietor of Griddle & Grind, had established a mutually beneficial arrangement with OTG Liquidation. However, this partnership was abruptly halted following a code violation issued by the county. The regulation cited unauthorized flags and inappropriate zoning for food trucks. Despite adhering to the rules for several months, Jones now faces potential long-term impacts on his business.

Dane Jones, owner of Griddle & Grind, found himself in a predicament when Indian River County intervened over a zoning issue concerning his mobile café's setup. For months, Jones had operated twice weekly in OTG Liquidation’s parking lot, fostering a cooperative relationship that boosted both businesses. Yet, two weeks ago, everything changed when the county issued a code violation to OTG. This move not only disrupted the synergy between the two enterprises but also resulted in substantial monetary losses for Jones, who invested nearly $100,000 into his venture.

The code violation accused OTG of flying unauthorized flags and permitting a food truck to operate outside designated zones. To evade daily penalties, Jones promptly ceased operations. He estimated a loss of $5,000 alone for that week. County officials justified their ordinance, stating it has existed since 1990 and restricts food trucks to specific areas within unincorporated regions of the county. Nonetheless, Jones and Stephanie Smith, OTG's owner, remain perplexed as to why enforcement emerged only now, despite months of seamless operation. They noted other food trucks operating under similar circumstances without facing violations.

Smith expressed her disappointment, emphasizing their initial intention to support local vendors. A county spokesperson informed WPTV that the recent violation marks the first such action in five years and assured efforts are underway for a lasting resolution, potentially taking up to three months. However, Jones remains uncertain if he can endure such a prolonged wait and seeks clarity regarding his business's future.

Facing an uncertain path ahead, Jones eagerly awaits communication from the county. His hopes rest on imminent discussions that could clarify the situation and determine whether Griddle & Grind can continue its operations unhindered. As the saga unfolds, the outcome will significantly impact not only Jones’s livelihood but also the broader context of how local regulations interact with burgeoning small businesses in the area.

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