In the face of escalating global challenges, the Daugherty Water for Food Global Institute (DWFI) at the University of Nebraska plays an increasingly vital role. As the world's population grows and food demand is projected to soar by 50% by 2050, compounded by climate change and geopolitical tensions, DWFI remains committed to ensuring access to nutritious food and clean water. Over its 15-year history, the institute has harnessed cutting-edge research, agricultural expertise, and strategic partnerships to drive meaningful progress toward a sustainable future.
Amidst the golden hues of autumn, DWFI has launched several groundbreaking initiatives. A new USAID-funded Innovation Lab aims to bolster irrigation and mechanization markets in the Global South with a $40 million investment over five years. The institute has also expanded its suite of water management tools, including a multi-state network of flux towers that precisely measure crop-water usage and carbon emissions. This data supports critical water management decisions and interstate agreements, while validating carbon credits.
In collaboration with partners, DWFI has introduced a free decision-support tool for farmers in the U.S. Corn Belt, enhancing agricultural water efficiency and crop productivity. Additionally, the institute has analyzed and catalyzed agtech startup ecosystems in Nebraska and India, identifying gaps and accelerating commercialization. DWFI’s exploration of entrepreneurial pathways for irrigation equipment in Sub-Saharan Africa promises to boost smallholder incomes and climate resilience.
The institute has contributed to high-profile publications, such as the Fifth National Climate Assessment and the Lancet Countdown on Health and Climate Change Policy Brief for the U.S. It has also co-convened strategic events, fostering collaboration and recognition. Notably, DWFI has supported citizen science programs like Know Your Well, training students in well water quality testing. Furthermore, the institute welcomed 14 new Faculty Fellows and funded 11 new students for mission-related research this year, alongside 20 returning students.
As it celebrates its 15th anniversary, DWFI will host its Water for Food Global Conference from April 28 to May 2, 2025, in Lincoln, Nebraska.
From a reader's perspective, DWFI's comprehensive approach to addressing global water and food security issues is both inspiring and reassuring. The institute's commitment to innovation, collaboration, and education underscores the importance of sustainable practices in agriculture and resource management. By tackling these challenges head-on, DWFI paves the way for a more resilient and prosperous future for all.