In the heart of Waynesboro, anticipation is growing as Kline’s Espresso Bar prepares to welcome customers within a month. Nestled behind the dairy bar, this new establishment aims to bring a fresh twist to the local coffee scene. The interior renovations are nearing completion, and soon the focus will shift to training staff and refining the menu offerings. Owner Kim Arehart has introduced several distinctive items that set the espresso bar apart from typical coffee stands, including refreshing fruit beverages, unique dirty sodas, and an array of delectable food options.

Despite encountering some challenges along the way, progress continues steadily. Common hurdles such as delays with contractors and utility installations have slowed down preparations, but these issues are being addressed diligently. Rebecca Morris, who will take on the role of manager, brings valuable experience from her previous work at Kline’s Dairy Bar. Her background in managing younger teams has prepared her well for this new venture. In about two weeks, the business will commence its hiring process to build a skilled and enthusiastic team ready to serve the community.

The upcoming opening of Kline’s Espresso Bar signifies not only a new chapter for local entrepreneurs but also highlights the vibrant spirit of innovation and community support in Waynesboro. It underscores the importance of perseverance and adaptability in overcoming obstacles, fostering a positive environment where businesses can thrive and contribute to the town's growth.