In a thrilling display of skill and dedication, four new global champions were recently celebrated at the World Coffee Championships held in Geneva, Switzerland. This esteemed event, overseen by the Specialty Coffee Association, brought together the finest coffee professionals from around the world, all vying for top honors in a series of rigorous competitions. The champions emerged from a pool of talent that had previously triumphed in numerous national championships across 2024 and 2025, underscoring the intense preparation and expertise required to reach such a pinnacle in the coffee industry. These contests not only highlight individual mastery but also foster innovation and excellence within the global coffee community.
The World Coffee Championships are a testament to the evolving artistry and science behind coffee preparation. During the multi-day event at the World of Coffee trade show, competitors showcased their abilities in various categories. Among the celebrated victors, Chatchalerm from Thailand claimed the title in the 2025 World Cup Tasters Championship, demonstrating an unparalleled palate for distinguishing subtle coffee nuances. The World Latte Art Championship saw Chen Zhuohao from China crowned as the master of milk artistry, captivating judges with intricate designs.
In the 2025 World Coffee In Good Spirits Championship, Georgius Audrey Teja from Indonesia impressed with their innovative coffee and spirits concoctions. Meanwhile, Charles Boyenval from France secured victory in the 2025 Cezve/Ibrik Championship, mastering the traditional method of coffee brewing. Each competition category demands a unique set of skills, from precise brewing techniques and sensory evaluation to creative presentation and the harmonious blending of flavors.
These victories represent the culmination of years of practice and passion for coffee. The World Coffee Championships serve as a crucial platform for baristas, roasters, and other coffee professionals to push the boundaries of their craft, inspiring future generations and elevating the standards of specialty coffee worldwide. The final championship for 2025, the highly anticipated World Barista Championship, is set to take place in October in Italy, promising another exciting chapter in the global coffee competition series.
The recent championships in Geneva underscored the extraordinary talent and passion prevalent in the international coffee landscape. These competitions not only acknowledge individual achievements but also cultivate a spirit of camaraderie and shared pursuit of excellence among coffee enthusiasts globally.