Tern Coffee & Tea, a seasoned name in the coffee industry with an impressive two-decade history, has recently inaugurated a state-of-the-art coffee laboratory in the heart of Brunswick, Maine. This new facility represents a significant leap forward in their commitment to sustainable practices and direct, transparent relationships with global producers. The lab is not merely a retail space but a dynamic hub where patrons can delve into the intricacies of coffee and tea, explore diverse offerings, and engage in meaningful conversations about the origins and craftsmanship behind each cup.
This innovative expansion highlights Tern Coffee & Tea's dedication to environmental stewardship, evidenced by their embrace of an infrared electric roaster, eco-conscious packaging solutions like beer cans for beans and compostable to-go cups, and a pioneering vacuum brewing system for cold coffee. Their focus extends beyond the product itself, encompassing the entire supply chain, from cultivating strong partnerships with coffee growers in Mexico and El Salvador to sourcing exceptional teas from Yunnan, China. The new coffee lab serves as a testament to their unwavering pursuit of excellence, sustainability, and community engagement within the vibrant coffee landscape.
A New Era for Coffee in Maine: The Tern Coffee & Tea Lab
Tern Coffee & Tea, a distinguished presence in the coffee sector for over 18 years, has marked a significant milestone with the opening of its cutting-edge coffee lab in Brunswick, Maine. This new establishment is set to redefine the local coffee experience by offering a unique space for both retail customers and commercial clients to explore and appreciate premium coffee and tea selections. The lab’s design fosters an environment of learning and discovery, where visitors can engage directly with the passionate team, gaining insights into the brand’s meticulous sourcing methods and the stories of their farming collaborators.
The coffee lab is equipped with an impressive array of advanced machinery, including a Rubasse 3kg infrared roaster, a custom-built high vacuum extraction system, and top-tier brewing equipment such as the Dalla Corte Mina and Tone 3 brewer. This sophisticated setup enables Tern Coffee & Tea to achieve unparalleled precision and consistency in their roasting and brewing processes, ensuring every product reflects their commitment to quality. The space also features specialized equipment like Ceado and DF83V single-dose grinders, an Oktober seamer for innovative whole bean packaging in cans, and a custom-built nitro system, all contributing to a comprehensive and elevated coffee and tea experience.
Commitment to Sustainability and Exceptional Quality
Tern Coffee & Tea's new Brunswick lab stands as a beacon of sustainability, integrating environmentally responsible practices into every facet of its operations. From the selection of energy-efficient equipment, such as the infrared electric roaster that minimizes energy consumption, to their diligent packaging choices, including compostable cups and recyclable beer cans for coffee beans, the company demonstrates a profound commitment to reducing its ecological footprint. Furthermore, their dedication to direct and ethical sourcing is underscored by pre-buy commitments with farmers, fostering stable and mutually beneficial relationships.
The company’s approach to coffee is rooted in the philosophy of preserving inherent sweetness and achieving perfect balance, allowing the natural characteristics of the beans to shine through. This is facilitated by their unique electric roaster, which ensures consistent, superior quality in every roast. Beyond brewing, Tern Coffee & Tea prioritizes eco-conscious operations by keeping all equipment on-demand, thereby avoiding unnecessary overnight power usage. The absence of plastic cups, lids, and straws, in favor of home-compostable alternatives, further reinforces their commitment to a greener future, making the Brunswick coffee lab a true exemplar of sustainable and quality-driven coffee craftsmanship.