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Rediscovering the Culinary Gem of Planet Hollywood
2025-05-07
When the latest iteration of Planet Hollywood debuted two months ago, skepticism reigned supreme. Positioned at 136 W. 42nd St., far from the bustling Times Square, few anticipated a gastronomic revelation. Yet, contrary to expectations, this reincarnation offers a dining experience that transcends its predecessors. The culinary journey begins with an unexpected delight in "fun" food—crafted with integrity and sourced from esteemed suppliers like Pat La Frieda.

The New Era: Why Planet Hollywood is Now a Must-Try

In an era where culinary trends dominate discussions, Planet Hollywood's recent transformation defies convention. It isn't merely about celebrity sightings anymore; it’s about crafting memorable meals that cater to both locals and tourists alike.

A Fresh Take on Dining

Upon entering the three-story, 17,500 square-foot venue, one is greeted by a vibrant ambiance rather than the usual memorabilia-laden walls. This design choice underscores a shift towards substance over spectacle. The decor features modern touches such as five-pointed stars adorning the ceiling and dynamic video screens showcasing everything from Dua Lipa performances to cosmic visuals.

This aesthetic decision aligns perfectly with the establishment's mission to attract discerning diners who value quality over gimmicks. By prioritizing functional elegance, Planet Hollywood ensures patrons remain focused on what truly matters—the food.

Culinary Excellence Redefined

While there may not be a single mastermind behind the kitchen operations, the collaborative effort of unnamed local chefs has yielded remarkable results. These professionals have meticulously crafted a menu that pays homage to classic favorites while introducing innovative twists. For instance, the cheesy garlic bread transforms ciabatta into a mini-pizza masterpiece, boasting rich marinara sauce that elevates every bite.

Equally impressive is the blackened shrimp appetizer. Marinated and seared with tangy Creole mustard, these fresh crustaceans redefine the bar snack category. Accompanying dishes, such as the baby gem caesar salad, further exemplify the restaurant's commitment to using high-quality ingredients. Crisp leaves, Parmesan flakes, and toasted croutons create a harmonious blend of flavors reminiscent of upscale steakhouses.

Signature Dishes That Impress

Among the standout entrees lies the sesame ginger salmon. Grilled to perfection, the medium-rare filet showcases impeccable timing and technique. The accompanying soy, ginger, and sesame glaze enhances the natural flavor profile without overshadowing it. Such attention to detail reflects the kitchen's dedication to delivering exceptional dining experiences.

For those craving comfort food, the deluxe Wagyu burger stands out. Served on a toasted brioche bun, this gourmet creation includes bacon slices, pickles, tomatoes, onions, fried egg, avocado, and ranch coleslaw. Its robust composition necessitates utensils, underscoring the dish's substantial nature. Even the humdrum chicken pot pie finds redemption here, proving that even traditional options can shine under the right conditions.

An Unexpected Delight

No discussion of Planet Hollywood would be complete without addressing the enigmatic L.A. Lasagna. Despite its misleading name, this dish delivers a sensory explosion. Four crispy, parmesan-breaded pasta tubes filled with ricotta and bolognese-style meat sauce rest within a tangy tomato sauce. This indulgent treat caters to late-night cravings yet remains satisfying during lunch hours.

Such offerings demonstrate the establishment's ability to cater to diverse palates while maintaining consistency in quality. As word spreads among office workers in surrounding skyscrapers, Planet Hollywood positions itself as a viable option for lunch breaks or evening outings.

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