Recipes
An Unconventional Feast: Exploring Power, Consumption, and Symbolism
2025-02-11

In an unconventional theatrical experience, artist Geoff Sobelle challenges the boundaries of performance with his latest creation, FOOD. This avant-garde production delves into the complexities of consumption, power dynamics, and societal structures. The audience is thrust into a world where eating becomes more than just sustenance; it transforms into a philosophical exploration of human behavior.

The evening begins with an unsettling tableau: five and a half tons of dirt spread across a massive communal table. This organic matter serves as a metaphor for the transient nature of life and the enduring presence of industrial elements. As the performance unfolds, silver platters are ceremoniously presented, adding a layer of elegance to the otherwise chaotic scene. Sobelle’s actions oscillate between gracious hosting and raw, almost primal indulgence. He consumes not only food but also unconventional items like money and cigars, pushing the limits of what society deems acceptable. Each act invites the audience to question who holds power in this scenario and who bears the consequences.

The spectacle blurs the lines between intimacy and industrialization. A chandelier made of plastic bottles hangs overhead, symbolizing the environmental impact of modern consumption. Throughout the performance, Sobelle interacts with the audience, distributing miniature houses that serve as metaphors for inherited systems and expectations. The show raises critical questions about who builds these structures and who benefits from them. In one poignant moment, Sobelle reflects on the lasting legacy of industrial materials versus organic matter, hinting at the fleeting nature of human achievements.

This provocative performance leaves the audience pondering deeper truths. It challenges us to examine our relationship with consumption and the societal norms that govern it. By stripping away the pretenses of a traditional dining experience, Sobelle encourages us to confront uncomfortable realities. Ultimately, FOOD invites us to reflect on whether we are truly in control of our choices or if we are merely participants in a larger, often unseen system. Through this lens, the performance becomes a call to action, urging us to rethink our roles as consumers and contributors to the world around us.

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